BS DD ENV 12014-3:1998

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Foodstuffs. Determination of nitrate and/or nitrite content. Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
standard by BSI Group, 08/15/1998

Category:

Spectrometric method validated for a total nitrite/nitrate content of 25mg/kg as nitrite ion.

Cross References: EN 12014-1*EN ISO 3696*ISO 3696*ISO 5725:1986*

Product Details

Published:
08/15/1998
ISBN(s):
0580300919
Number of Pages:
12
Product Code(s):
01437195