1.1 This test method covers the determination of the free fatty acid content of fats and oils.
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- Published:
- 04/01/2017
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Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
standard by ASTM International, 04/01/2017
1.1 This test method covers the determination of the free fatty acid content of fats and oils.