ASTM F1991-99(2016)

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Standard Test Method for Performance of Chinese (Wok) Ranges
standard by ASTM International, 10/01/2016

Category:

1.1 This test method evaluates the energy consumption and performance of Chinese ranges. The food service operator can use this evaluation to select a Chinese range and understand its energy performance.

Product Details

Published:
10/01/2016
Number of Pages:
11
File Size:
1 file , 200 KB