ASTM F2202-02(2020)

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Standard Specification for Slow Cook/Hold Ovens and Hot Food Holding Cabinets
standard by ASTM International, 07/01/2020

Category:

1.1 This specification covers commercial electric slow cook/hold ovens and hot food holding cabinets.

Product Details

Published:
07/01/2020
Number of Pages:
5
File Size:
1 file , 86 KB